American Whiskey, Bourbon & Rye
A Guide to the Nation's Favorite Spirit
The bible of American whiskeys, bourbons, and ryes is updated! Arranged alphabetically by distillery and then brand, this revised edition features 300 whiskeys—with nearly 100 new entries. In addition to information on buying and choosing whiskey, every entry includes the maker's contact details and products, plus a full account of each bottling, including: age, proof, nose, color, body, palate, price, and rating.
Clay Risen is an editor at the New York Times, where he has written extensively on whiskey, rum, and other spirits. He has also written for The Atlantic, Smithsonian, and the Washington Post. He is the author of A Nation on Fire: America in the Wake of the King Assassination (Wiley, 2009) and The Bill of the Century: The Epic Battle for the Civil Rights Act (Bloomsbury, 2014). Risen grew up in Nashville, Tennessee, and lives in Brooklyn, NY, with his wife and two young children.
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