Indian for Everyone

The Home Cook's Guide to Traditional Favorites

Agate Surrey
Anupy Singla
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"An impressive and useful addition to the canon." —Publishers Weekly, starred review
"Only have room for one go-to book for Indian home cooking on your shelf? This is it." —Booklist
Indian for Everyone is the third book by Anupy Singla, by far her most stunning and comprehensive offering yet. Singla is America's favorite authority on Indian home cooking, and her expertise with delicious, healthful recipes has endeared her to fans everywhere. This new book opens up the true simplicity and flavor of Indian food for anyone, regardless of dietary restrictions or familiarity.
Singla's recipes feature popular favorites, regional specialties, and—unlike any other Indian cookbook—alternative preparation styles for every recipe. Included are quick-and-easy adaptations for making a meal vegetarian, vegan, or gluten-free, or even in the slow cooker. Beginners appreciate the book's step-by-step instructions, while veteran home cooks now have a reference point for family favorites, including little-known instructions and standard cook times.
With deeply personal, detailed stories behind these recipes, readers see how healthy cooking connected Singla's family through many generations and disparate cultural heritages. More than the next great Indian cookbook, this is the next great American cookbook — sure to become a staple of every family's collection.

Contributor Bio

Anupy Singla is the author of the best-selling titles, The Indian Slow Cooker, Vegan Indian Cooking, and Indian for Everyone. She is the founder and CEO of Indian as Apple Pie, her company that creates and sells custom spice blends as well as unique homegoods. Singla blogs at IndianASapplepie.com. She formerly worked as an on-air TV reporter and anchor for CLTV News, WGN-TV, and Bloomberg TV. She lives with her family in Chicago.

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