Summer Recipes
Angela Gray, photographer Huw Jones
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The second in a series of seasonal cookbooks, Summer Recipes contains 30 recipes celebrating the best of summer's ingredients and fresh dishes. The recipes are ideal for a family barbecue, or packing up and taking to the park. Includes metric measures and a conversion table.
Contributor Bio
Angela Gray runs the cookery school at Llanerch Vineyard, which has been voted into the Top 10 UK Cookery Schools. She has made several television programs for the BBC and for UKTV Food, including Hot Stuff and More Hot Stuff. She is the author of Winter Recipes. Huw Jones is a UK-based food photographer whose work includes the Flavours of Wales series.
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